Physical trauma, whether brain injury or stroke, will greatly magnify the body’s requirement for nutrients. The body’s ability to heal is directly proportional to the availability of nutrients essential to the repair of connective tissue and blood vessels. Citrus-C Food Complexä was developed for just this purpose.

Citrus-C Food Complexä contains a citrus food concentrate high in vitamin C and naturally occurring flavonoids, potent co-factors essential for formation and repair of collagen, the connective tissue protein that holds the body’s cells and tissues together. Collagen is a primary component of skin, tendons, ligaments and blood vessels.

Citrus-C Food Complexä contains an extract of grape seed and oak wood, yielding bitter flavonoid polyphenols and ellagitannins, complex flavonoid compounds thought responsible for the health promoting properties of wine. Vitamin C, citrus bioflavonoids, grape polyphenols and oak ellagitannins are several of the more powerful biologically active antioxidant substances in nature.

Citrus-C Food Complexä contains food-bound manganese, the mineral essential to the formation and strength of bone and cartilage. Manganese is part of the free-radical-busting antioxidant enzyme Superoxide Dismutase. Essentially, this super enzyme protects cells from degrading, a necessary component of the healing process.

Ingredients: citrus food concentrate, Saccharomyces food cultures [3], grapeseed/ oakwood extract, vegetable stearic acid, nutritional yeast food concentrate and protein coating.